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A taste that combines tradition and innovation
The owner, Harue Miyawaki, used to run a soba restaurant in Misaki-cho. In response to requests from customers for a soba restaurant to be reopened, she decided to open "Kuwachi...
A taste that combines tradition and innovation
The owner, Harue Miyawaki, used to run a soba restaurant in Misaki-cho. In response to requests from customers for a soba restaurant to be reopened, she decided to open "Kuwachi...
Freshly baked bread for breakfast.
Directly behind Tokumura Confectionery is a small bakery run by Mr. and Mrs. Heidoku. The owner started this bakery when Mr. Morihiro retired, and the name of the bakery, "Monro,"...
Freshly baked bread for breakfast.
Directly behind Tokumura Confectionery is a small bakery run by Mr. and Mrs. Heidoku. The owner started this bakery when Mr. Morihiro retired, and the name of the bakery, "Monro,"...
Hawaiian poke bowl specialty store
The interior of the restaurant has a tropical design inspired by Hawaii, making you feel like you are traveling abroad. V8 Cafe Bayside wanted to serve tropical cuisine that matches...
Hawaiian poke bowl specialty store
The interior of the restaurant has a tropical design inspired by Hawaii, making you feel like you are traveling abroad. V8 Cafe Bayside wanted to serve tropical cuisine that matches...
Music that shines like a first magnitude star.
A new music school has opened in a place that was previously a store and loved by the islanders. The teacher, Kiyuna Yumeno, has worked as a vocal teacher on...
Music that shines like a first magnitude star.
A new music school has opened in a place that was previously a store and loved by the islanders. The teacher, Kiyuna Yumeno, has worked as a vocal teacher on...
A spectacular view of Ibaruma Bay
The restaurant's pride and joy is the view of Ibaruma Bay that stretches out before it. The owner's wife, Chizuko, says that the relaxed pace of life and abundant nature...
A spectacular view of Ibaruma Bay
The restaurant's pride and joy is the view of Ibaruma Bay that stretches out before it. The owner's wife, Chizuko, says that the relaxed pace of life and abundant nature...
Opening in Arles Town! Chef's original izakaya ...
This restaurant has a relaxing atmosphere with the warmth of wood, and serves dishes made with ingredients from the island. At lunchtime, they mainly serve pasta and pizza. The authentic...
Opening in Arles Town! Chef's original izakaya ...
This restaurant has a relaxing atmosphere with the warmth of wood, and serves dishes made with ingredients from the island. At lunchtime, they mainly serve pasta and pizza. The authentic...